It increases and standardizes fruit size.

It increases fruit size uniformity and quality, increasing fruit class, fruit caliber classes. It does not alter the consistency and shelf life of the fruits longevity.

FRUIT MAX™ is a state-of-the-art formulation chelated cytokinin, which can do many things, including chemically thinning apples and pears. Its superior formulation includes a built-in surfactant for better, rapid uptake under a wide range of conditions. The powerful thinning effect of FRUIT MAX adjusts crop load, resulting in the best returns per hectare and ensuring return bloom. This reduces the need for hand thinning and saves growers money. Additionally, FRUIT MAX stimulates cell division, resulting in increased fruit size at harvest; even on difficult to size fruit varieties is a product from organic source and advanced chelate technology to deliver the required nutrients at the right spots. The product has been specially designed to move the nutrients faster to reach the source. Fruit M A X enhances and standardizes fruit size. The product has been being designed such that when applied after fruit setting, stimulates cell division and consequently increases the no of cells present in each fruit.

Following the absorption of water, nutrients and normal photosynthetic of plants, a greater no of cells can then elongate and thereby increase the size and profitability of the fruits Fruit M A X is recommended for fruit crops, vegetable crops with fruits (watermelon, melon, squash, cucumber, squash etc...). Fruit M A X contains proteins, carbohydrate, amino acids, Vitamins and nucleotides.